Wagamama Your Way is a delightful cookbook showcasing over 70 inventive recipes that promise to energise, nourish, and inspire. Curated to suit the needs of home cooks, it provides an impressive assortment of dishes for every occasion. Whether you’re seeking quick fixes after a busy day or wish to indulge in a leisurely cooking session, this book offers the perfect blend of fast and slow meals. From store-cupboard “throw togethers” for those evenings when time is limited, to considered classics that satisfy a craving for traditional comfort, there’s something for everyone within these pages.
One highlight is the flexibility underpinning each recipe. Many dishes are vegan, including the much-loved katsu curry and a fiery vegetarian twist on the popular firecracker dish. For those leaning towards fish and seafood, prawn tempura ramen is both light and satisfying, while Mandarin and sesame salad offers a burst of fresh, zesty flavours. Fans of hearty, plant-based fare will relish a sticky mushroom and squash stir fry that delivers goodness. The authors have clearly considered multiple dietary preferences, ensuring that omnivores, vegetarians, and vegans alike will find plenty to savour. Furthermore, alternative ingredient suggestions abound, allowing you to customise each meal in line with your personal tastes.
Organised into helpful chapters—such as ‘fast + fun + easy’, ‘bowls of goodness’, ‘ways with the wok’, and ‘sides + sauces + pickles’—the cookbook streamlines the process of selecting a suitable dish. Whether you’re cooking for a solo supper or preparing a feast for a crowd, helpful hacks and ‘quick fixes’ can dramatically enhance each recipe. You’ll also appreciate the abundance of hints and chef secrets included throughout, enabling you to capture the authentic essence of Wagamama’s restaurant dining experiences right in your own kitchen. The beautifully illustrated pages and stunning photography serve as further inspiration, encouraging everyone to embrace mindful nourishment.
Wagamama Your Way provides the ultimate guide to creating fresh, flavour-packed meals at home. By fusing convenience, creativity, and nutritional balance, it becomes an invaluable companion for cooks of every skill level, encouraging readers to explore, experiment, and revel in the joy of modern Asian cuisine.
Product details
Publisher:Kyle Books; 1st edition (2021)
Language: English
Hardcover: 192 pages
ISBN-10: 0857837192
ISBN-13: 978-0857837196
Dimensions: 19.69 x 2.54 x 24.26 cm
